Earl Grey Supreme
This stunning Earl Grey is a loose-leaf blend of the finest Ceylon black teas. Subtly scented with bergamot essential oil, it's mixed with vibrant blue cornflowers for an aromatic infusion with distinct citrus fruit notes.
Rich and well-rounded in flavour yet beautifully delicate, our Supreme Earl Grey has evenly graded, rolled wiry leaves and deep golden-amber colour. It's bright, citrusy and floral qualities invite you to slow down and take a breath, making it the perfect mid-morning or afternoon brew that can be enjoyed with or without milk.
Supreme Earl Grey is harvested all year round from select tea estates in Sri Lanka's revered Nuwara Eliya and Dimbula districts, which are synonymous with the Ceylon tea industry. Here, great care and attention are paid to production techniques, which see the leaves withered, rolled and oxidised in the time-honoured orthodox method.
This stunning Earl Grey is a loose-leaf blend of the finest Ceylon black teas. Subtly scented with bergamot essential oil, it's mixed with vibrant blue cornflowers for an aromatic infusion with distinct citrus fruit notes.
Rich and well-rounded in flavour yet beautifully delicate, our Supreme Earl Grey has evenly graded, rolled wiry leaves and deep golden-amber colour. It's bright, citrusy and floral qualities invite you to slow down and take a breath, making it the perfect mid-morning or afternoon brew that can be enjoyed with or without milk.
Supreme Earl Grey is harvested all year round from select tea estates in Sri Lanka's revered Nuwara Eliya and Dimbula districts, which are synonymous with the Ceylon tea industry. Here, great care and attention are paid to production techniques, which see the leaves withered, rolled and oxidised in the time-honoured orthodox method.
This stunning Earl Grey is a loose-leaf blend of the finest Ceylon black teas. Subtly scented with bergamot essential oil, it's mixed with vibrant blue cornflowers for an aromatic infusion with distinct citrus fruit notes.
Rich and well-rounded in flavour yet beautifully delicate, our Supreme Earl Grey has evenly graded, rolled wiry leaves and deep golden-amber colour. It's bright, citrusy and floral qualities invite you to slow down and take a breath, making it the perfect mid-morning or afternoon brew that can be enjoyed with or without milk.
Supreme Earl Grey is harvested all year round from select tea estates in Sri Lanka's revered Nuwara Eliya and Dimbula districts, which are synonymous with the Ceylon tea industry. Here, great care and attention are paid to production techniques, which see the leaves withered, rolled and oxidised in the time-honoured orthodox method.
